1/8 Beef
Starting at $999.99
Perfect for a couple or small family. A curated selection of our best cuts.
Buy nowGrass-Fed · Dry-Aged · Raised in Québec
Our signature beef boxes
Starting at $999.99
Perfect for a couple or small family. A curated selection of our best cuts.
Buy nowStarting at $3,599.99
David personally guides you through cut choices tailored to your kitchen.
Buy nowStarting at $7,199.99
The full experience. Exceptional value for serious enthusiasts and large families.
Buy nowWhat our customers say
4.9 / 5 · 38 reviews on Google
2 years ago
★★★★★
In the picture, Cider and Cheese are from other farmers, but the meat is from Boeuf Local!
Exceptional quality of products, not compared to anything you can by from chain stores groceries.
I love farms!
a year ago
★★★★★
Best meat around hands down !!! Mouth watering succulent ness !! Better than the big city restaurants I’ve been to !!
Going on a few years now still buying from them still excellent service still enjoying the meats 2024
Rumours have it the owners massage and baby there cows no stress beef living lol
a year ago
★★★★★
Wow what a wonderful discovery.
Feel free to experiment...from prepared meals to cuts of beef....
Strongly recommend baseball steaks, lasagna to Mac and cheese....
Can't see how someone would be disappointed...
2 years ago
★★★★★
Best meat and the best people! I can’t recommend this place enough! Beautiful family that owns it. Always feel like home when I go there.
2 years ago
★★★★★
Best meat you can get in Quebec and perhaps Canada. Thanks David :). We are now in bc and have yet to find any meat that compares. We miss boeuf local so much.
The Bœuf Local story
At Bœuf Local, we are proud to offer beef raised in Québec. We know how important it is to support our local ranchers and abattoirs. Choosing our beef means directly backing the people who work here, at home.
When you purchase a half or whole beef, the cut list is a starting point. Once your order is placed, David will personally contact you to walk through the cuts and tailor them to your needs, your lifestyle, and the way you cook.
— David & Philip
For us, “local” is not a marketing angle.
It is a commitment:
Buying a whole beef is a return to what matters. It is knowing what you eat — and where it comes from.
At Bœuf Local, we want to take you back to a time when you knew your producer.
A time when our parents and grandparents filled their freezers with meat they could trust — local, well raised, properly butchered.
We believe those values matter more today than ever.
Back to the source. Back to what’s real.